Submitted by Aunt Bonnie (recipe from her mother-in-law)
2 cups cranberries
2 cups sugar
Grind cranberries and add sugar, refrigerate overnight.
(I use Splenda for 1/2 of the sugar because of Uncle Gary`s diabetes)
Add:
1 c seedless chopped grapes
3/4 c chopped nuts
Just before serving add 1 1/2 cups of cool whip.
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