Apple Cheddar Bacon Bake

Submitted by Jenn

12 slices bacon, fried crisp and crumbled
2 c. sliced apples
1-2 Tbsp. sugar
2 c. grated Cheddar cheese
2 c. Bisquick
2 c. milk
6 eggs
Maple syrup

Evenly distribute apple slices in greased 9 x 13 inch baking dish. Sprinkle apples with sugar. Top with cheese, then bacon. In blender, beat eggs, milk, and Bisquick. Pour batter over apples and cheese gently. Bake in 375 degree oven for 35-40 minutes until lightly browned. Serve with maple syrup drizzled over it.
Serves 8-10 people.

I like to prepare the bacon and apples the night before which makes the recipe come together very quickly.